This all-new, expansive 400-foot buffet serves over 100 delicious dishes each day from our kitchens: Ladle & Field, Mama Mia, Southern Fixin’s, Butcher’s Block, Fresh Catch, and Sweets & Co. Designed to satisfy your every craving, The Kitchens offers a variety of favorites, a carving station, made-to-order pasta, oven-baked pizza, and homemade pastries. The food hall is scheduled to open in January 2024.Discover The Kitchens, featuring seven open kitchens, get the rare glimpse inside as chefs prepare fresh selections right before your eyes. Our partners behind each of these restaurants have been nothing short of exceptional in their commitment to create food experiences that represent the future Rio and we are excited to introduce them to our guests.'Īccording to a press release, the restaurants joining the Canteen Food Hall include the Southland Burrito Co., Shogun Ramen, Tony Luke's, Tender Crush, Nama Nama, and Attaboy Burger. 'With a balanced mix of familiar favorites and some amazing first-to-market concepts, Canteen Food Hall is going to be a lively space where vibrant flavors and approachable cuisine unit. 'When we started planning the revitalization of the resort, one of the first things we wanted to deliver was an approachable yet exciting dining destination that appealed to a wide variety of people, much like the Carnival World Buffet did back in its heyday,' said Trevor Scherrer, President and CEO of Rio Las Vegas. It will feature several restaurant concepts featuring different types of cuisine. Casino officials said it is turning into the Canteen Food Hall. This time, it's at the Carnival World Buffet. RELATED LINK: Dreamscape unveils renovation plans for Rio's Ipanema Tower LAS VEGAS (KTNV) - The Rio Hotel & Casino is continuing to renovate.

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